Instant Simmer

• 3 tablespoons ground cinnamon
  
• 2 tablespoons ground cloves
  
• 1 tablespoon ground nutmeg
  
• 1 tablespoon anise seed (optional)
  
• 1 saucepan with water

Stir all together and bring to a boil, stirring occasionally. Turn down heat to lowest setting and continue simmering. To reuse, add water and store in refrigerator.